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Soup Week: Mushroom "Cappuccino" Soup
Corey Vasek from Green Mountain Inn in Stowe shows us how to make a fancy-looking mushroom soup.More >>
Soup Week: Thai Curry Coconut Squash Soup
Updated: Thursday, February 16 2012 7:44 AM EST2012-02-16 12:44:49 GMT
Joe Buley from Screamin Ridge Farm teaches us how to make a delicious Thai Curry Coconut Squash Soup.More >>
Soup Week: Cheddar Ale Soup
Updated: Wednesday, February 15 2012 8:48 AM EST2012-02-15 13:48:34 GMT
Today's soup is a cheddar and beer soup from Otter Creek.More >>
From farm to fork with Organic Valley
Cooking with local, organic ingredients: Organic Valley is a growing Vt. co-op.More >>
Soup Week: Red Bell Pepper Soup
Updated: Tuesday, February 14 2012 10:09 AM EST2012-02-14 15:09:56 GMT
Chef Robert Barral from Cafe Provence in Brandon shows us how to make the perfect Valentine's Day soup.More >>
Soup Week: Chocolate Soup with Hazelnut Cream
Updated: Monday, February 13 2012 10:23 AM EST2012-02-13 15:23:06 GMT
John Lumbra from The Store in Waitsfield teaches us how to make a chocolate soup just in time for Valentine's Day.More >>
Apple Tart with Chef Michael Kloeti
Chef Michael Kloeti from Michael's on the Hill in Waterbury Center joins us this morning to make a fool-proof apple tart.More >>
Healthy treats for Valentine's Day
Updated: Wednesday, February 8 2012 8:34 PM EST2012-02-09 01:34:08 GMT
And sweets for your loved one with ingredients that have a healthy twist.More >>
What's Cooking: Brandy Alexanders
Updated: Friday, February 3 2012 8:04 AM EST2012-02-03 13:04:13 GMT
Chef Courtney Contos with chefcontos.com joins us to make a delicious Valentine's Day drink on the morning show.More >>
Pulled Pork with Texas Roadhouse
Texas Roadhouse joins us to show you how to make pulled pork at home for Super Bowl Sunday.More >>
A Super Bowl Sunday recipe for feeding your football fanatics
Updated: Thursday, February 2 2012 2:21 PM EST2012-02-02 19:21:03 GMT
A recipe for feeding all those football fanatics on Super Bowl SundayMore >>
What's Cooking: Scallops and Risotto
Chef Robert Barral from Cafe Provence in Brandon joins us this morning with a tasty dinner dish.More >>
What's Cooking: Creme Brulee with Chef Michael
Joining us is Chef Michael Kloeti from Michael's on the Hill in Waterbury Center -- and he's here to teach us how to make maple crème brulee.More >>
Freshening up after cluttered holiday eating
A recipe to feel freshened up after any potential overeating during the holidaysMore >>
Marie's Post Holiday Refreshing Smoothie
Excellent sources of omega 3 and omega 6 fatty acids as well as Vitamin E and B6 which supports balancing the brain's serotonin levels.More >>
Skillet Raclette with Chef Tom Bivins
Chef Tom Bivins with Crop Bistro & Brewery joins us to make a delicious appetizer.More >>
What's Cooking: Texas Roadhouse
Texas Roadhouse shares some quick food and drink recipes.More >>
An agave-sweetened apple-cranberry compote
New Year's Day is coming right up. And people serving a meal might want to consider a side dish which packs a wallop of flavor-- spiced, agave-sweetened Cranberry Apple Compote.More >>
Kristin Carlson's Noodle Pudding
The recipe for Noodle Pudding prepared by Kristin Carlson on December 22, 2011.More >>
Mike's California Christmas enchiladas
Channel 3 Cheer with Mike McCune who shares his recipe for enchiladas and what he claims is the best dip ever.
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Rolling up homemade ravioli with Cat Viglienzoni
WCAX News Morning Producer Cat Viglienzoni shows us her family's holiday tradition of making Italian ravioli.More >>
Darren Perron and nephew, Alex, make candy carrot coins
Channel 3 Cheer with Darren Perron and his 5-year-old newphew, Alex.More >>
Keith and his mom bake a Cranberry Christmas Pudding Pie
Cranberry Christmas Pudding Pie with Keith McGilvery and his mom JaneMore >>
Twice baked fingerling potatoes
The recipe for twice baked fingerling potatoes prepared by Chef Mark Molinaro on December 16, 2011.More >>
Channel 3 Cheer: Anson's Egg Nog recipe
WCAX News Director Anson Tebbetts shares his recipe for egg nog.More >>
Fun gifts for goodies: Homemade cookies
Healthy Living is cooking up some holiday gift ideas.More >>
Gluten-free pumpkin pie
The recipe for gluten-free pumpkin pie prepared by Lois Blaisdell of West Meadow Farm Bakery on December 14, 2011.More >>
Chocolate Oat Bars
The recipe for Chocolate Oat Bars prepared by Chef Courtney Contos on December 13, 2011.More >>
Friday Food with Chef Contos
Chef Courtney Contos with chefcontos.com joins us this morning with a few festive recipes for this holiday season.More >>
Chevre Rolled Grapes with Chef Michael
Chef Michael Kloeti from Michael's on the Hill in Waterbury Center joins us this morning with a simple recipe you can use for a party.More >>
Turkey hash
The recipe for turkey hash prepared by Chef Tom Bivins on November 25, 2011.More >>
Thanksgiving Recipes from the Morning Crew
The WCAX morning crew shares some of their favorite Thanksgiving recipes.More >>
Bircher Muesli with Madeleine Kunin
Madeleine Kunin makes Bircher Muesli, a Swiss breakfast dish.More >>
Chef Michael Kloeti's Mushroom Tartine
Mushroom Tartine recipe
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What's Cooking: Weight Watchers Party Recipes
Weight Watchers has some lower-calorie versions of party favorites.More >>
Butternut squash soup with Chef Michael
Chef Michael Kloeti from Michael's on the Hill Restaurant joined us to make a delicious fall recipe.More >>
What's Cooking: Scallops and salmon with soba noodles
Chef Robert Barral from Café Provence in Brandon joins us this morning to make a delicious seafood pasta dish.More >>
Poached Eggs Hollandaise and Beet Hash with Chef Robert
Chef Robert Barral with Café Provence joins us this morning to make a yummy breakfast recipe.More >>
Dark Chocolate Amaretto Cake with Chef Contos
Chef Courtney Contos with www.chefcontos.com joins us this morning to make a delicious dark chocolate amaretto cake with berries.More >>
Apple Cobbler with Chef John Lumbra
Chef John Lumbra with The Store joins us this morning to make a delicious apple cobbler.More >>
Chocolate Bread Pudding Cupcakes
Student Fiona Byrne joins us this morning to make her winning cupcakes.More >>
Squash and Apple Gratin with Chef Contos
Chef Courtney Contos with www.chefcontos.com joins us this morning to make a yummy fall dish, winter squash and apple gratin.More >>
What's Cooking: Green Tomato Marmalade with Chef Tom Bivins
Chef Tom Bivins from the New England Culinary Institute joins us this morning to show us an easy recipe you can make with those under-ripe tomatoes.More >>
Rabbit ragout with Chef Shawn Calley of Amuse
Executive Chef Shawn Calley with Amuse at the Essex Resort & Spa joined us this morning to make his Vermont Top Chef award-winning recipe for rabbit ragout with potato gnocchi. More >>
Chocolate Truffles with Chef Michael
Chef Michael Kloeti of Michael's on the Hill Restaurant joined us in our new kitchen this morning to make some delectable chocolate truffles.More >>
Cooking with vegetables from an Italian garden
Cooking with vegetables from an Italian garden-- Master Gardener Charlie Nardozzi shows us how.More >>
Best Burger Quest: The Shed Restaurant
Keagan Harsha travels to The Shed Restaurant in Stowe for the last report in our August "Best Burger" quest.More >>
Quest for the Best Burger: The Shopping Bag in Burlington
Our burger quest continues this week with a stop at the Shopping Bag in Burlington's Old North End.More >>
Best Burger Quest: Burger Barn in Jeffersonville
Who makes the state's best hamburger? WCAX News is on a quest to find out.More >>
Picnic Week: El Rey Chocolate Pot de Crème
The recipe for El Rey Chocolate Pot de Crème prepared by Chef Michael on July 22, 2011.More >>
Picnic Week: Make it romantic
Knowing how to make great food for a picnic is only half the battle: the presentation counts for a lot.More >>
Picnic Week: Summer vegetable salad
The recipe for Summer Vegetable Salad prepared by Chef Courtney Contos on July 19, 2011.More >>
Picnic Week: Rubs, marinades and meat grilling tips
Outdoor grilling tips, vermont, cookingMore >>
Barbecue sauces and rubs
The barbecue sauces and rubs prepared by Chef Tom Bivins on July 1, 2011.More >>
Buttermilk Biscuit Strawberry Rhubarb Shortcake
The recipe for Buttermilk Biscuit Strawberry Rhubarb Shortcake prepared by Chef Michael on June 24, 2011.More >>
Roadhouse grilled shrimp
The recipe for Roadhouse grilled shrimp prepared by John Strout and Jonnaca Bushey from Texas Roadhouse on June 17, 2011.More >>
Food
Try something new for dinner with these recipes and food features.More >>
Try something new for dinner with these recipes and food features.More >>
Healthy Cooking
Simple solutions for healthier eating.More >>
Eating well can start right in your own kitchen. See inside for great recipes and easy steps to eating right.More >>
Diet, Fitness and Self Image
Healthy Living
Health
Stories, tips and videos to help you stay healthy.More >>
Stories, tips and videos to help you stay healthy.More >>

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