Soup Week: Thai Curry Coconut Squash Soup - WCAX.COM Local Vermont News, Weather and Sports-

Soup Week: Thai Curry Coconut Squash Soup

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BURLINGTON, Vt. -

Joe Buley from Screamin Ridge Farm teaches us how to make a delicious Thai Curry Coconut Squash Soup.

Thai Curry Coconut Squash Soup

Roasted Butternut Squash  5 lbs

Coconut milk 16 oz

Curry Paste 1 teaspoon or to taste if you like it spicier

Cilantro ¼ bunch

Lemon Juice of ½ lemon plus zest

Ginger 2 tablespoons

Lime ½ lime plus zeste

Rice Vinegar 1 teaspoon

Salt to taste

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