BURLINGTON, Vt. -
How do you know just what an all-natural label means at the grocery store?
Farmers using certified organic practices say the lines are blurring between organic and all-natural labels on food, but should consumers care?
Nicole Dehne is the administrator of the organic certification program for Vermont Organic Farmers. She appeared on The :30 to talk about what it takes to earn the organic label and why some farms decide that's not the route for them. Watch the video for more.
