Vermonters nominated for James Beard Awards - WCAX.COM Local Vermont News, Weather and Sports-

Vermonters nominated for James Beard Awards

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Some food writers from our region are finalists for prestigious honors.

The James Beard Awards are called the Oscars of the food world. Eating Well magazine is a finalist in the Health and Well being category for an article by Rachael Moeller Gorman on food labeling. And food writers Edward Behr of St. Johnsbury and Barry Estabrook of Vergennes are nominated in the 2014 Who's Who of Food and Beverage in America category. The awards are in May. Several Vermont restaurants and chefs were semi-finalists but did not make the finals.

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