Quantcast

Is it a crock?!: Alex Apple's pulled pork - WCAX.COM Local Vermont News, Weather and Sports-

Is it a crock?!: Alex Apple's pulled pork

Posted: Updated:
BURLINGTON, Vt. -

This week on The: 30, we're giving five members of the WCAX family a chance to convince Gina Bullard that crock pots are not gross.  We're calling it "Is It A Crock?!"

Here is a list of my complaints: 
1. Everything cooked in a crock pot tastes the same.  
2. It's all mushy and brown.  
3. It's not a time saver
4. Leaving something cooking all day when you're not home is a safety hazard!   

First up this week-- Alex Apple tries to convince Gina Bullard that crock pots are not a crock with pulled pork and homemade BBQ sauce.

Here's the recipe:

Ingredients 
- Salt
- Pepper
- Cayenne
- Worchestershire
- Horseradish
- Chili Sauce
- Brown Sugar
- Ketchup
- Barbeque sauce (go light) 

Directions:
1. Mix sauce and taste as you go -- make as sweet or spicy as you prefer. 
2. Slice onion for flavor with pork.

Information:
- Average 4 pounds of pulled pork. 
- Cover pulled pork with sauce - ensure bottom of pot is covered with sauce to prevent burning.

Watch the video for more information. 

Powered by Frankly
All content © Copyright 2000 - 2017 WCAX. All Rights Reserved. For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.